How it is processed and what are its main features After harvesting, the coffee is processed. From ripe cherries, the beans are extracted, usually two, separating them from the drupa. To do this there are several methods among which the best known are the natural process and washed process. Besides these two methods there are [...]
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Tailor Made Hand Roasted
In a world dominated by industrial production, an act of craftsmanship is a revolutionary act.
L'Art Caffè Torrefazione
Each Coffee we select tells the story of lands, people and tastes; It’s a story which changes with every hand that crafts, to compile a unique, intense narrative that you will find in each sip.
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Blog articles
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Honey Process
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Josè Isidoro Lara Calidonio
Cooperativa Las Capucas, Copan, Honduras He's 47 years old, he is married with Oneyda Suyapa Romero and has 4 children; producer since his childhood with his father Alfredo Lara Paz, has a proprietary system, used for the wet processing, a water storage tank, fermentation tanks, a channel selection covered with ceramics, a solar dryer. Since [...] More -
Francisco Villeda Panchito
Cooperativa Las Capucas, Copan, Honduras E' sposato con Elda Torres e ha 4 figli; dal 1999 è tra i primi soci della Cooperativa di Las Capucas, Copan, Honduras. La storia di Panchito è legata ad un episodio di quando era un soldato dell’esercito honduregno. Durante un conflitto a fuoco perse un braccio, episodio che lo [...] More